Coombs Family Farms has offered organic maple syrup since 1986. And while all Coombs Family Farm syrup is made without artificial flavors, preservatives, or thickeners, our organic maple syrup is certified by the Quality Assurance International (QAI) and carries the USDA organic seal. The QAI certifies that sustainable forestry practices are followed. The seal ensures trees aren’t over-tapped for short-term gain. It certifies that no pesticides are used on or near the farm and that appropriate cleaning processes are followed.